High-Hand Cafe in Loomis, California, is a welcoming brunch restaurant where guests can enjoy a relaxed meal in a casual, cozy setting with historic, romantic, and trendy touches. Known for breakfast, brunch, lunch, and dessert, the cafe offers a versatile dining experience for everything from solo meals to leisurely gatherings.
Its menu includes comfort food, healthy options, and small plates, complemented by great coffee, cocktails, beer, spirits, and other alcoholic beverages. Guests can also enjoy a great dessert and local specialties, making it easy to settle in for a satisfying meal at any time of day.
Whether you prefer outdoor seating or a comfortable dine-in experience, High-Hand Cafe provides a range of service options, including takeaway, delivery, and on-site services with table service. Fast service adds convenience, while the on-site bar and restroom support a complete and comfortable visit.
Because the cafe is usually busy, brunch reservations are recommended, and reservations are accepted to help make planning easier. Credit cards, debit cards, and NFC mobile payments are accepted for a straightforward checkout experience.
Accessibility is an important part of the guest experience, with a wheelchair-accessible car park, entrance, seating, and toilet. High-Hand Cafe has earned a 4.60 out of 5 rating from 1,366 customer reviews, reflecting its strong appeal among visitors.
Located at 3790 Taylor Rd, Loomis, CA 95650, United States, the cafe can be reached at +1 916-660-0117 ext. 3.
Popular Items
Frequently ordered and highly recommended items at High-Hand Cafe
Our Story
Welcome to a place where great food meets warm hospitality. We believe dining is more than just a meal - it's an experience to be savored and shared.
Our kitchen is dedicated to creating dishes that bring people together, using recipes that honor tradition while embracing innovation.
Photos
A glimpse of our restaurant experience
Food & Drinks
Hopped with Simcoe, Mosaic and Citra
Sparkling wine with hibiscus syrup and hibiscus flower. Our most popular drink
Sparkling wine and pomegranate puree
One bottle of sparkling wine in a 1 litter carafe topped with orange juice.
Sparkling wine and orange juice
100 percent sparkling chardonnay from North Coast AVA
Alice Prosecco. From the Valdobbiadene region of Italy, near Vittorio Veneto. DOCG wine from 100 percent Glera.
Oak Knoll Napa Valley. Dry Riesling
Mendocino Chardonnay from the Saracina Ranch. Hints of nectarine and pear. Unoaked
Bonterra The Roost Chardonnay Blue Herron Ranch Vineyard biodynamic wine. Notes of lemon, baked apple, and crème brulee
Oak Knoll District
Dry Creek Valley
Made fresh and served with our famous artichoke dip.
Warm, soft pretzel served with High-Hand beer cheese
Soup of the day
3 pan-seared crab cakes, with jicama slaw, Thai-chili glaze and spicy aioli.
Feta cheese, zucchini, hummus, spinach, portobello, & roasted bell pepper on a spinach tortilla
Spring mix, grilled shrimp, sliced pear, feta cheese, candied pecans, dried cranberries, tossed with champagne vinaigrette.
Romaine lettuce, golden raisins, pistachios, aged parmesan, Kalamata olives.
High-Hand grown spring mix, stone fruit, red onion, tomatoes, candied pecans, fresh mozzarella, High-Hand pear-cranberry vinaigrette
heirloom tomatoes, burrata, spring mix, red onion, olive oil, dark balsamic, garlic crouton
Carved roasted turkey, cranberry chutney, cream cheese, watercress, on High-Hand Honey Wheat .
House-smoked prime rib, provolone cheese, avocado spread, garlic aioli, High-Hand steak roll. Served with au jus.
Rotisserie chicken salad, romaine, High-Hand Honey wheat.
Albacore grilled in house then mixed with house spices and aioli served on house-made roll with white cheddar.
Swiss cheese, slaw, and aioli on hand made pretzel bun.
Alaskan cod, cilantro lime cream sauce, cabbage, radish, pico de gallo
Pan roasted shrimp with cilantro- lime creme sauce, cabbage, radishes, pico do gallo
Roasted cauliflower with mango salsa, cilantro sour cream, smashed avocado, radish and cabbage
bacon, lettuce, tomato, rosemary aioli, avocado spread, romaine, sourdough
grilled chicken, spring mix, mozzarella, tomato, pesto, focaccia
Blue cheese, caramelized red onion, fig reduction, bacon, and sliced pears. Baked in our wood-fired oven.
Arugula pesto, mozzarella, red onion, garlic, rotisserie chicken. Baked in our wood-fired oven.
Mozzarella, fresh basil, marinara, pepperoni. Baked in our wood-fired oven.
Italian sausage, red onions, bell pepper, jalapeno, fresh mozzarella, red sauce
Oyster, shitake and cremini mushrooms, mozzarella, caramelized onions, feta, arugula, white sauce
heirloom tomatoes, mozzarella, basil
Classic grilled cheese served with chips
Grilled cheese and ham served with chips
Made to order mac and cheese
Organic chicken dog cooked on our flat top on a toasted roll. served with chips.
Pepperoni, cheese, or vegetable calzone. Made in our wood-fired oven with house made dough.
Spicy ginger beer, perfect for cocktails or straight out of the bottle
Crisp lemonade with a delightfully floral finish.
Craft Soda
Craft Soda
Craft cola
Craft cola
Local root beer
Fresh brewed black iced tea. Unsweetened
Refreshing lemonade made daily.
A combination of iced tea & lemonade
Refreshing unsweetened berry iced tea. Caffeine-free.
Warm house made apple pie finished with a scoop of High-Hand gelato.
Espresso poured over High-Hand vanilla gelato.
Brownie with High-Hand raspberry balsamic and gelato.
River City root beer and vanilla gelato.
Hopped with Simcoe, Mosaic and Citra
High-Hand Brewing Co. West Coast IPA 6.7% ABV. Featuring Citra, Mosaic, & Simcoe hops
Sparkling wine with hibiscus syrup and hibiscus flower. Our most popular drink
Sparkling wine and pomegranate puree
One bottle of sparkling wine in a 1 litter carafe topped with orange juice.
Sparkling wine and orange juice
100 percent sparkling chardonnay from North Coast AVA
Alice Prosecco. From the Valdobbiadene region of Italy, near Vittorio Veneto. DOCG wine from 100 percent Glera.
Oak Knoll Napa Valley. Dry Riesling
Mendocino Chardonnay from the Saracina Ranch. Hints of nectarine and pear. Unoaked
Bonterra The Roost Chardonnay Blue Herron Ranch Vineyard biodynamic wine. Notes of lemon, baked apple, and crème brulee
Oak Knoll District
Dry Creek Valley
Sparkling wine with hibiscus syrup and hibiscus flower. Our most popular drink
Sparkling wine and pomegranate puree
One bottle of sparkling wine in a 1 litter carafe topped with orange juice.
Sparkling wine and orange juice
Alice Prosecco. From the Valdobbiadene region of Italy, near Vittorio Veneto. DOCG wine from 100 percent Glera.
100 percent sparkling chardonnay from North Coast AVA
Oak Knoll Napa Valley. Dry Riesling
Mendocino Chardonnay from the Saracina Ranch. Hints of nectarine and pear. Unoaked
Bonterra The Roost Chardonnay Blue Herron Ranch Vineyard biodynamic wine. Notes of lemon, baked apple, and crème brulee
Oak Knoll District
Dry Creek Valley
Made fresh and served with our famous artichoke dip.
Warm, soft pretzel served with High-Hand beer cheese
Soup of the day
3 pan-seared crab cakes, with jicama slaw, Thai-chili glaze and spicy aioli.
Toasted pretzel bun, smashed avocado, micro greens, red onion, hibiscus salt, lemon zest, poach egg
Warm, soft pretzel served with High-Hand beer cheese
3 pan-seared crab cakes, with jicama slaw, Thai-chili glaze and spicy aioli.
Soup of the day
Made fresh and served with our famous artichoke dip.
Prosciutto, stone fruit, ricotta, arugula, and hot honey
Feta cheese, zucchini, hummus, spinach, portobello, & roasted bell pepper on a spinach tortilla
Spring mix, grilled shrimp, sliced pear, feta cheese, candied pecans, dried cranberries, tossed with champagne vinaigrette.
Romaine lettuce, golden raisins, pistachios, aged parmesan, Kalamata olives.
High-Hand grown spring mix, stone fruit, red onion, tomatoes, candied pecans, fresh mozzarella, High-Hand pear-cranberry vinaigrette
heirloom tomatoes, burrata, spring mix, red onion, olive oil, dark balsamic, garlic crouton
Feta cheese, zucchini, hummus, spinach, portobello, & roasted bell pepper on a spinach tortilla
Spring mix, grilled shrimp, sliced pear, feta cheese, candied pecans, dried cranberries, tossed with champagne vinaigrette.
Romaine lettuce, golden raisins, pistachios, aged parmesan, Kalamata olives.
Spring mix, peaches, pistachios, red onion, cherry tomatoes, burrata, honey, Lambrusco and blood orange vinaigrette
heirloom tomatoes, burrata, spring mix, red onion, olive oil, dark balsamic, garlic crouton
Carved roasted turkey, cranberry chutney, cream cheese, watercress, on High-Hand Honey Wheat .
House-smoked prime rib, provolone cheese, avocado spread, garlic aioli, High-Hand steak roll. Served with au jus.
Rotisserie chicken salad, romaine, High-Hand Honey wheat.
Albacore grilled in house then mixed with house spices and aioli served on house-made roll with white cheddar.
Swiss cheese, slaw, and aioli on hand made pretzel bun.
Alaskan cod, cilantro lime cream sauce, cabbage, radish, pico de gallo
Pan roasted shrimp with cilantro- lime creme sauce, cabbage, radishes, pico do gallo
Roasted cauliflower with mango salsa, cilantro sour cream, smashed avocado, radish and cabbage
bacon, lettuce, tomato, rosemary aioli, avocado spread, romaine, sourdough
grilled chicken, spring mix, mozzarella, tomato, pesto, focaccia
Blue cheese, caramelized red onion, fig reduction, bacon, and sliced pears. Baked in our wood-fired oven.
Arugula pesto, mozzarella, red onion, garlic, rotisserie chicken. Baked in our wood-fired oven.
Mozzarella, fresh basil, marinara, pepperoni. Baked in our wood-fired oven.
Italian sausage, red onions, bell pepper, jalapeno, fresh mozzarella, red sauce
Oyster, shitake and cremini mushrooms, mozzarella, caramelized onions, feta, arugula, white sauce
heirloom tomatoes, mozzarella, basil
Classic grilled cheese served with chips
Grilled cheese and ham served with chips
Made to order mac and cheese
Organic chicken dog cooked on our flat top on a toasted roll. served with chips.
Pepperoni, cheese, or vegetable calzone. Made in our wood-fired oven with house made dough.
Spicy ginger beer, perfect for cocktails or straight out of the bottle
Crisp lemonade with a delightfully floral finish.
Craft Soda
Craft Soda
Craft cola
Craft cola
Local root beer
Fresh brewed black iced tea. Unsweetened
Refreshing lemonade made daily.
A combination of iced tea & lemonade
Refreshing unsweetened berry iced tea. Caffeine-free.
Spicy ginger beer, perfect for cocktails or straight out of the bottle
Crisp lemonade with a delightfully floral finish.
Craft Soda
Craft cola
Local root beer
Craft cola
Fresh brewed black iced tea. Unsweetened
Refreshing unsweetened berry iced tea. Caffeine-free.
Refreshing lemonade made daily.
A combination of iced tea & lemonade
Warm house made apple pie finished with a scoop of High-Hand gelato.
Espresso poured over High-Hand vanilla gelato.
Brownie with High-Hand raspberry balsamic and gelato.
River City root beer and vanilla gelato.
Brownie with High-Hand raspberry balsamic and gelato.
Warm house made apple pie finished with a scoop of High-Hand gelato.
Espresso poured over High-Hand vanilla gelato.
River City root beer and vanilla gelato.
classic cheese pizza from our wood fired oven
Goat cheese, marinara, lemon marinated artichoke. Baked in our wood-fired oven.
Blue cheese, caramelized red onion, fig reduction, bacon, and sliced pears. Baked in our wood-fired oven.
Arugula pesto, mozzarella, red onion, garlic, rotisserie chicken. Baked in our wood-fired oven.
Mozzarella, fresh basil, marinara, pepperoni. Baked in our wood-fired oven.
Italian sausage, red onions, bell pepper, jalapeno, fresh mozzarella, red sauce
Oyster, shitake and cremini mushrooms, mozzarella, caramelized onions, feta, arugula, white sauce
classic cheese pizza from our wood fired oven
Goat cheese, marinara, lemon marinated artichoke. Baked in our wood-fired oven.
Blue cheese, caramelized red onion, fig reduction, bacon, and sliced pears. Baked in our wood-fired oven.
Arugula pesto, mozzarella, red onion, garlic, rotisserie chicken. Baked in our wood-fired oven.
Mozzarella, fresh basil, marinara, pepperoni. Baked in our wood-fired oven.
Italian sausage, red onions, bell pepper, jalapeno, fresh mozzarella, red sauce
Oyster, shitake and cremini mushrooms, mozzarella, caramelized onions, feta, arugula, white sauce
High-Hand Brewing Co. West Coast IPA 6.7% ABV. Featuring Citra, Mosaic, & Simcoe hops
Sparkling wine with hibiscus syrup and hibiscus flower. Our most popular drink
Sparkling wine and pomegranate puree
One bottle of sparkling wine in a 1 litter carafe topped with orange juice.
Sparkling wine and orange juice
Alice Prosecco. From the Valdobbiadene region of Italy, near Vittorio Veneto. DOCG wine from 100 percent Glera.
100 percent sparkling chardonnay from North Coast AVA
Oak Knoll Napa Valley. Dry Riesling
Mendocino Chardonnay from the Saracina Ranch. Hints of nectarine and pear. Unoaked
Bonterra The Roost Chardonnay Blue Herron Ranch Vineyard biodynamic wine. Notes of lemon, baked apple, and crème brulee
Oak Knoll District
Dry Creek Valley
Toasted pretzel bun, smashed avocado, micro greens, red onion, hibiscus salt, lemon zest, poach egg
Warm, soft pretzel served with High-Hand beer cheese
3 pan-seared crab cakes, with jicama slaw, Thai-chili glaze and spicy aioli.
Soup of the day
Made fresh and served with our famous artichoke dip.
Prosciutto, stone fruit, ricotta, arugula, and hot honey
Feta cheese, zucchini, hummus, spinach, portobello, & roasted bell pepper on a spinach tortilla
Spring mix, grilled shrimp, sliced pear, feta cheese, candied pecans, dried cranberries, tossed with champagne vinaigrette.
Romaine lettuce, golden raisins, pistachios, aged parmesan, Kalamata olives.
Spring mix, peaches, pistachios, red onion, cherry tomatoes, burrata, honey, Lambrusco and blood orange vinaigrette
heirloom tomatoes, burrata, spring mix, red onion, olive oil, dark balsamic, garlic crouton
Breakfast potatoes, onions, bell peppers, over medium Maple Rock eggs
Two poached eggs & applewood smoked ham over a freshly made buttermilk biscuit. Finished with hollandaise and country potatoes.
Vegetarian Benedict: tomato, avocado, spinach, & hollandaise all on a house buttermilk biscuit. Country potatoes.
Poached eggs, crab cakes, avocado, hollandaise, buttermilk biscuit
Vegetarian omelette but you can add a variety of different meats -Free range eggs, spinach, onion, mild green chiles, zucchini, cremini mushroom, salsa cream sauce.
Two free range eggs from our farm Maple Rock Gardens in Newcastle. Choice of breakfast meat and toast. Classic and delicious.
Fried eggs over crispy corn tortillas, black beans, avocado, Crème fraîche, and ranchero salsa.
Sausage, bacon, potatoes, roasted salsa, eggs, and cheese. Wrapped in a spinach tortilla.
Banana bread french toast fresh from our bakery. Rum caramel glaze.
House cured and smoked bacon. Four slices
2 buttermilk pancakes dusted with powdered sugar and served with butter and syrup.
House-smoked prime rib, provolone cheese, avocado spread, garlic aioli, High-Hand steak roll. Served with au jus.
Carved roasted turkey, cranberry chutney, cream cheese, watercress, on High-Hand Honey Wheat .
Rotisserie chicken salad, romaine, High-Hand Honey wheat.
Albacore grilled in house then mixed with house spices and aioli served on house-made roll with white cheddar.
grilled chicken, spring mix, mozzarella, tomato, pesto, focaccia
Classic grilled cheese served with chips
Grilled cheese and ham served with chips
Made to order mac and cheese
Organic chicken dog cooked on our flat top on a toasted roll. served with chips.
Pepperoni, cheese, or vegetable calzone. Made in our wood-fired oven with house made dough.
One buttermilk pancake dusted with powdered sugar. Served with butter and syrup
scrambled eggs and breakfast potatoes. Add cheese, ham, or bacon to eggs at no additional charge.
Spicy ginger beer, perfect for cocktails or straight out of the bottle
Crisp lemonade with a delightfully floral finish.
Craft Soda
Craft cola
Local root beer
Craft cola
Fresh brewed black iced tea. Unsweetened
Refreshing unsweetened berry iced tea. Caffeine-free.
Refreshing lemonade made daily.
A combination of iced tea & lemonade
Brownie with High-Hand raspberry balsamic and gelato.
Warm house made apple pie finished with a scoop of High-Hand gelato.
Espresso poured over High-Hand vanilla gelato.
River City root beer and vanilla gelato.
Breakfast potatoes, onions, bell peppers, over medium Maple Rock eggs
Two poached eggs & applewood smoked ham over a freshly made buttermilk biscuit. Finished with hollandaise and country potatoes.
Vegetarian Benedict: tomato, avocado, spinach, & hollandaise all on a house buttermilk biscuit. Country potatoes.
Poached eggs, crab cakes, avocado, hollandaise, buttermilk biscuit
Vegetarian omelette but you can add a variety of different meats -Free range eggs, spinach, onion, mild green chiles, zucchini, cremini mushroom, salsa cream sauce.
Two free range eggs from our farm Maple Rock Gardens in Newcastle. Choice of breakfast meat and toast. Classic and delicious.
Fried eggs over crispy corn tortillas, black beans, avocado, Crème fraîche, and ranchero salsa.
Sausage, bacon, potatoes, roasted salsa, eggs, and cheese. Wrapped in a spinach tortilla.
Banana bread french toast fresh from our bakery. Rum caramel glaze.
House cured and smoked bacon. Four slices
2 buttermilk pancakes dusted with powdered sugar and served with butter and syrup.
House-smoked prime rib, provolone cheese, avocado spread, garlic aioli, High-Hand steak roll. Served with au jus.
Carved roasted turkey, cranberry chutney, cream cheese, watercress, on High-Hand Honey Wheat .
Rotisserie chicken salad, romaine, High-Hand Honey wheat.
Albacore grilled in house then mixed with house spices and aioli served on house-made roll with white cheddar.
grilled chicken, spring mix, mozzarella, tomato, pesto, focaccia
Classic grilled cheese served with chips
Grilled cheese and ham served with chips
Made to order mac and cheese
Organic chicken dog cooked on our flat top on a toasted roll. served with chips.
Pepperoni, cheese, or vegetable calzone. Made in our wood-fired oven with house made dough.
One buttermilk pancake dusted with powdered sugar. Served with butter and syrup
scrambled eggs and breakfast potatoes. Add cheese, ham, or bacon to eggs at no additional charge.
Double Shot of Classic Cremosa from local coffee roaster, Vanelli's.
High Hand Blend drip coffee from Vanelli's, local coffee roaster.
Espresso, steamed milk, and chocolate, finished with whip cream.
Espresso and hot water. Not entirely dissimilar to a traditional cup of coffee.
Double Shot of Classic Cremosa, Steamed whole milk, finished with a dollop of milk foam.
Double Shot of Classic Cremosa, splash of steamed milk, finished with a generous amount of milk foam.
Iced High Hand Blend drip coffee from Vanelli's, local coffee roaster.
Iced espresso and water. Not entirely dissimilar to a traditional iced coffee.
Steamed whole milk with tiger spice chai. Add a shot of espresso to make it a dirty chai.
Steamed whole milk with a craft chocolate powder. Served with whip cream.
Double Shot of Classic Cremosa from local coffee roaster, Vanelli's.
High Hand Blend drip coffee from Vanelli's, local coffee roaster.
Espresso, steamed milk, and chocolate, finished with whip cream.
Espresso and hot water. Not entirely dissimilar to a traditional cup of coffee.
Double Shot of Classic Cremosa, Steamed whole milk, finished with a dollop of milk foam.
Double Shot of Classic Cremosa, splash of steamed milk, finished with a generous amount of milk foam.
Iced High Hand Blend drip coffee from Vanelli's, local coffee roaster.
Iced espresso and water. Not entirely dissimilar to a traditional iced coffee.
Steamed whole milk with tiger spice chai. Add a shot of espresso to make it a dirty chai.
Steamed whole milk with a craft chocolate powder. Served with whip cream.
Hear from our valued guests
I don't even know how to describe this secret gem in this small town, but it's 5 star all the way. The atmosphere during the holidays is immaculate! Food, excellent! Our server Logan was excellent and very attentive. And when I dropped a fork, another staff member got me a new one before I even asked for one. Shrimp tacos and shrimp salad were tasty. Homemade chips with artichoke dip, yum!! And the entire property is something you don't want to miss - cafe, koi pond, nursery, art gallery, olive tasting, brewery. We can't wait to bring people here!!! P. S. we bought a Wood fire brick oven pizza to go. Sorry, no picture.
What an experiment. Great service by waiting staff. Delicious pancakes 🥞 and shrimp 🍤 omelette. Great tasting coffee and amazing nursery. Definitely worth the experience.
We had an absolutely unforgettable lunch at High-Hand Café in Loomis, CA. From the moment we walked in, it was clear this place is something special. The food was incredible, fresh, flavorful, and beautifully presented. You can tell they care about quality and experience.
Food, service and the setting were awesome. The food was hot and came out pretty quick. Our server was attentive and love sitting in the garden. Great choice for breakfast!
great atmosphere and beautifully decorated with plants in modern design. Excellent for friends gathering or family celebrations.
We have been to High Hand for breakfast 5-6 times this year and we have been consistently glad we went each time. There is no better view than hundreds of flourishing plants while enjoying a leisurely meal outdoors. My favorite item is the spinach and shrimp omelette. It is served with a scone and we often order extra scones to go. Great coffee and chai too. Service is always friendly and not rushed.
My new favorite place come here from a recommendation for my friend and I fell in love immediately. This place is so awesome! Food was delicious. Service was amazing. We walked around. Looked at all the plants and pots and checked at the art museum. I can't wait to come back for a concert.
High Hand Cafe was the perfect break on our drive from the Bay Area to Tahoe. The blending of a vibrant nursery and cafe is an incredible concept, giving the space a unique and beautiful atmosphere.
This was a great experience surrounded by Christmas trees and good cheer. The service for my table in my opinion was a little slow however, the wait was worth it for tge good food we received. I would recommend a little of extra pizza sauce on the side in you order the BOP.
This is my second time visiting and the food has been amazing both times. Availability for walk ins is hit or miss so if possible, make a reservation ahead of time. Food was fresh and flavorful. Staff was nice and helpful. Would visit again.
Common questions about High-Hand Cafe
High-Hand Cafe is located at 3790 Taylor Rd, Loomis, CA 95650, United States, Loomis, CA, United States.
You can reach High-Hand Cafe by calling +1 916-660-0117 ext. 3.
High-Hand Cafe has a rating of 4.6 out of 5 based on 1366 customer reviews.
High-Hand Cafe features the following accessibility: Wheelchair-accessible car park, Wheelchair-accessible entrance, Wheelchair-accessible seating, Wheelchair-accessible toilet.
High-Hand Cafe features the following service options: Outdoor seating, On-site services, Takeaway, Dine-in, Delivery.
High-Hand Cafe features the following highlights: Fast service, Great cocktails, Great coffee, Great dessert, Serves local specialty.
High-Hand Cafe features the following popular for: Breakfast, Solo dining.
High-Hand Cafe features the following offerings: Alcohol, Beer, Cocktails, Coffee, Comfort food, Healthy options, Small plates, Spirits, Vegan options, Vegetarian options, Wine.
High-Hand Cafe features the following dining options: Breakfast, Brunch, Lunch, Dessert, Seating, Table service.
High-Hand Cafe features the following amenities: Bar on site, Restroom.
High-Hand Cafe features the following atmosphere: Casual, Cozy, Historic, Romantic, Trendy.
High-Hand Cafe features the following crowd: Family friendly, Groups, Tourists.
High-Hand Cafe features the following planning: Brunch reservations recommended, Accepts reservations, Usually a wait.
High-Hand Cafe features the following payments: Credit cards, Debit cards, NFC mobile payments.
High-Hand Cafe features the following children: Good for kids, High chairs, Kids' menu.
High-Hand Cafe features the following parking: Free parking lot, Free street parking, Plenty of parking.
High-Hand Cafe features the following pets: Dogs allowed inside, Dogs allowed outside.
Business Features
We look forward to welcoming you. Make a reservation or stop by - walk-ins welcome!
Request a table and we'll confirm your booking shortly.
